Marsh Pig Free Range Charcuterie made in Claxton, Norwich

Price range: £6.75 through £9.70

Additional information
Type

Venison and Sloe Gin Salami (180g), Truffle Salami (180g), Bresaola (air-dried beef) (50g), Hot Chorizo (100g), Red Wine and Thyme Salami (100g), Fennel Salami (100g), Rosemary and Garlic Salami (100g), Lomo (air-dried pork loin) (50g)
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